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You’re Invited to the Barking Lot Party

Hello! Please join us this Saturday at our Shrewsbury store for the first annual BARKING LOT PARTY! On deck will be the Monmouth County SPCA , Dr. Harvey, Red Bank Veterinary Hospital, Purr 'n Pooch and more. Tons of free samples, lots of learning and most importantly, the pets who need their forever homes - come meet them! Pets welcome, of course. Here’s the schedule of events/speakers, we really hope to see you all there.

We’ve got some great produce sales going on this week, one being Organic Dark Red Cherries for – get this – only $5.99 per lb.! You can barely find conventional at that price these days.
Looking for a great and different cherry recipe? Here’s one that Brian P., our Food Service Manager in Shrewsbury will be serving up this week, give it a try at home. (Available in both stores, of course.)
Cherry Basil Orzo Pasta
Courtesy of
1 cup washed and pitted cherries (may substitute frozen cherries)
1 tsp. minced garlic
1/2 cup dried pitted dates
4 oz. feta cheese crumbles
8 oz. orzo   
¼ cup coarsely chopped basil
1/3 cup water
A saucepan over low heat-medium heat, stir cherries, dates, garlic and water until dates are rehydrated and liquid is gone. Remove from heat and let cool.
Boil orzo according to directions, drain and cool. Toss orzo in a bowl with cherry mixture and feta. Garnish with basil.





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